Archive for millennials SmartBlogs

The new 20-something hire is walking down the hall with her eyes fixated on her phone screen again. Is this what the future of the workplace looks like? Maybe.

An estimated 36% of today’s workforce is millennials, wtih 46% expected by 2020.

Between baby boomers and millennials is a gap in workplace expectations and values. With such different values, how can these two generations work together?[…] Continue Reading »

“Advanced Asian” tops Sterling Rice Group‘s list of Culinary Trends for 2015, as increasingly sophisticated American palates embrace international flavors.

Sterling Rice Group Culinary Director Kara Nielsen and her team spend their days poring over trend data, scouring the aisles of the Fancy Food Show and Natural Food Expos, and studying consumer behavior, food blogs and news sites, all with the goal of identifying the next hot culinary trends and the bigger underlying trends that drive them.[…] Continue Reading »

The farm-to-table movement may seem like something that exploded onto the scene within the last five years or so, but the idea of embracing fresh, natural foods from one’s own backyard isn’t new. If you look back far enough, this was once the only way to eat, before refrigeration and other modern technologies made the global supply chain possible.[…] Continue Reading »

What are consumers consuming? Pizza — and a lot of it. Every week, two out of three Americans eat pizza. In fact, the average consumer purchases pizza away-from-home (at a restaurant, fast food outlet, cafeteria, etc.) five times a month — more than once a week.

For Datassential‘s newest MenuTrends Keynote report, we decided to dive deep into this consumer favorite.[…] Continue Reading »

Launching new products can be a big revenue driver, but it can also be a big cost to companies. The beverage industry is well-positioned for new products that capitalize on consumer trends, but there are several things companies should keep in mind when launching new beverage products, a panel of experts said during a recent Beverage Industry webinar.[…] Continue Reading »