Archive for fancyfood SmartBlogs
One of our favorite annual food shows is under way in San Francisco. If you’re missing the 37th Winter Fancy Food Show, here are the trends that have been identified by the show’s owner, the National Association for the Specialty Food Trade.
- Innovative salad ingredients and seasonings.
- Healthy and all-natural cocktail mixers.
- Pickled fruits and vegetables.
The Summer Fancy Food Show opens Sunday in Washington, D.C., and SmartBrief is gearing up to discover what innovation the industry has cooked up this year. In advance of the event, Jean-Louis Barjol, executive director of the International Olive Council, wrote a guest post to discuss olives and olive oil, which you will probably come across on the exhibit floor.[…] Continue Reading »